Soy Cook Book Recipes


 

Soyfoods Cooking for A Positive Menopause (Vegan)
By Bryanna Clark Grogan

There is a growing body of evidence that eating soy protein can help reduce the discomfort some women experience during menopause and protect them against debilitating osteoporosis later in life. Not only have Western cooks found new uses for Asian soyfoods in dishes that would fit right in on any American supper table, but there is now an abundance of new Western-style soyfoods on the market that provide an increasing variety of culinary possibilities. recipes.
Catalog # MEN-13...................$13.00


Tofu Quick & Easy
Louise Hagler
The weight conscious, as well as the newcomer to vegetarian cuisine, you will enjoy these delicious, easy-to-prepare dishes
ISBN # 0913990507
Catalog # TQ-9................$9.00

 

Soyfood Recipes for the American Table (Vegan)
Learn how to create delicious, nutritious foods your family will really go for from one of the pioneers of soyfood development. White Wave, Inc., has been an American soyfoods company in operation in Boulder, Colorado, since 1977, and their delicious tofu and flavored tofu products are popular throughout the U.S. Here the company presents favorite recipes of White Wave product developers and taste testers that are sure to fit right in on the dinner table of any American family.
Catalog # SA-10.....$10.00


Tempeh Cookbook
Dorothy Bates
Tempeh is rich in B vitimins, iron & niacin. It is a unique cultured soy product which has been a staple food in Indonesia for centuries.
ISBN # 0913990655
Catalog # TEM-11..........................$11.00


  Tofu Cookery
Louise Hagler
Tofu Cookery is the most beautiful & useful tofu cook book on the market
& a best seller for over 10 years.
ISBN # 0913990760
Catalog # TC-16............$16.00

Tofu & Soyfoods
Peter Golbitz
These 125 recipes have been selected from the works of some of the world’s leading soyfood chefs & some of his creation as well.
ISBN # 1570670501
Catalog # TS-13...$13.00


 

 

Lighten Up!
Louise Hagler
A vegan cookbook. Learn simple, light, & healthful ways to prepare tofu, tempeh, textured vegetable protein & gluten.
ISBN # 1570670110
Catalog # LU-12...$12.00

Soyfoods Cookery
Louise Hagler
A vegan cook book. Versatile soyfoods can enhance your everyday meals in so many delici-ous, healthful, & simple ways. Tasty soyfoods offer a readily available source of high protein.
ISBN # 1570670226
Catalog # SC-10...$10.00


 

 

TheTVP Cookbook
Dorothy Bates
The 1st cookbook ever devoted exclusively to TVP, the low fat soyfood you can use to replace meat in your favorite recipes.
ISBN # 0913990795
Cat. # TVP-08......$8.00

Cooking with Gluten & Seitan
Dorothy Bates
Glutten is the protein part of the wheat kernel. Seitan is the Asian term for cooked gluten. Often called wheat meat, it has been a traditional food in Asian countries for hundren of years & is gaining in popularity USA vegetarians.
ISBN # 0913990957
Catalog # GS-08....$8.00